English 
Čeština 
Innovative Development of Hotel and Restaurant Industry and Food Production : proceedings of I international scientific and practical internet conference : April 24, 2020 = Ìnnovacìjnyj rozvytok hotel‘no-restorannoho hospodarstva ta charčovych vyrobnyctv : materìaly I mìžnarodnoji naukovo-praktyčnoji ìnternet-konferencìji : 24. kvìtnja 2020 roku
| Corporate Author: | Donec‘kyj nacìonal‘nyj unìversytet ekonomìky ì torhìvlì ìm. M. Tuhan-Baranovs‘koho |
|---|---|
| Other Authors: | Innovative Development of Hotel and Restaurant Industry and Food Production (konference) |
| Language: | Polish Ukrainian English |
| Published: |
Prague : Oktan Print s.r.o., 2020 |
| Edition: | Vydání první |
| Subjects: | |
| Physical Description: |
233 stran : ilustrace ; 21 cm |
| Language note: |
Ukrajinský text, částečně anglický a polský text |
|
Book
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| 245 | 1 | 0 | |a Innovative Development of Hotel and Restaurant Industry and Food Production : proceedings of I international scientific and practical internet conference : April 24, 2020 = |b Ìnnovacìjnyj rozvytok hotel‘no-restorannoho hospodarstva ta charčovych vyrobnyctv : materìaly I mìžnarodnoji naukovo-praktyčnoji ìnternet-konferencìji : 24. kvìtnja 2020 roku |
| 246 | 3 | 1 | |a Ìnnovacìjnyj rozvytok hotel‘no-restorannoho hospodarstva ta charčovych vyrobnyctv |
| 250 | |a Vydání první | ||
| 264 | 1 | |a Prague : |b Oktan Print s.r.o., |c 2020 | |
| 300 | |a 233 stran : |b ilustrace ; |c 21 cm | ||
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| 650 | 0 | 7 | |a gastronomie |7 ph120473 |2 czenas |
| 650 | 0 | 7 | |a výroba potravin |7 ph301374 |2 czenas |
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| 650 | 0 | 9 | |a hotel-keeping |2 eczenas |
| 650 | 0 | 9 | |a gastronomy |2 eczenas |
| 650 | 0 | 9 | |a food production |2 eczenas |
| 650 | 0 | 9 | |a food industry |2 eczenas |
| 650 | 0 | 9 | |a food technology |2 eczenas |
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