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02255nam a2200565 a 4500 |
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nkc20132497983 |
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CZ PrNK |
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20250516090448.0 |
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130911s2013 xr a f m 000 0 eng |
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|a cnb002497983
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|a 978-80-87437-73-5
|q (brož.)
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|a (OCoLC)862713163
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|a BOA001
|b cze
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0 |
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|a eng
|b cze
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| 072 |
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7 |
|a 639.2/.6
|x Rybářství
|2 Konspekt
|9 24
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| 080 |
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|a 597.551.214
|2 MRF
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|a 639.3
|2 MRF
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|a 612.397
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|a 663/664-021.465
|2 MRF
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|a (043.3)
|2 MRF
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1 |
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|a Zajíc, Tomáš,
|d 1985-
|7 jcu2012689965
|4 dis
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1 |
0 |
|a Impact of production systems on lipid quality of common carp (Cyprinus carpio) =
|b Vliv chovu na kvalitu tuku kapra obecného (Cyprinus carpio) /
|c Tomáš Zajíc
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3 |
1 |
|a Vliv chovu na kvalitu tuku kapra obecného (Cyprinus carpio)
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| 260 |
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|a Vodňany :
|b Faculty of Fisheries and Protection of Waters, University of South Bohemia in České Budějovice,
|c 2013
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| 300 |
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|a 110 s. :
|b il. ;
|c 24 cm
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| 502 |
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|a Disertace (Ph.D.)--Jihočeská univerzita v Českých Budějovicích, Fakulta rybářství a ochrany vod, 2013
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|a Obsahuje bibliografie a bibliografické odkazy
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| 546 |
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|a České resumé
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| 650 |
0 |
7 |
|a kapr obecný
|7 ph114868
|2 czenas
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| 650 |
0 |
7 |
|a chov ryb
|7 ph134819
|2 czenas
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| 650 |
0 |
7 |
|a krmení ryb
|7 ph134863
|2 czenas
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| 650 |
0 |
7 |
|a lipidy
|7 ph122358
|2 czenas
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| 650 |
0 |
7 |
|a kvalita potravin
|7 ph135653
|2 czenas
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| 650 |
0 |
9 |
|a common carp
|2 eczenas
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| 650 |
0 |
9 |
|a fish keeping
|2 eczenas
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| 650 |
0 |
9 |
|a fish feeding
|2 eczenas
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| 650 |
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|a lipids
|2 eczenas
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| 650 |
0 |
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|a food quality
|2 eczenas
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| 655 |
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|a disertace
|7 fd132024
|2 czenas
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| 655 |
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|a dissertations
|2 eczenas
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| 710 |
2 |
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|a Jihočeská univerzita.
|b Fakulta rybářství a ochrany vod
|7 ko2010583058
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2 |
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|a BOA001
|b 2-1310.500
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| 928 |
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|a Fakulta rybářství a ochrany vod, Jihočeská univerzita
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| 928 |
9 |
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|a Jihočeská univerzita v Českých Budějovicích, Fakulta rybářství a ochrany vod
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| 990 |
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|a BK
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| 995 |
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|a 01
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| 991 |
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|b 201310
|c NOV
|e n
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|b 2610562546
|c 2-1310.500
|l MZK
|r Sklad / do 1 hodiny
|n 0
|p p.v.
|w 001362160
|u 000010
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|j MZK50
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English 
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